Pure, golden ghee made from fresh cow’s milk using traditional churning techniques. Its warm aroma and smooth texture make it ideal for cooking, frying, or even morning paratha tarka. Loaded with vitamins and good fats, it supports immunity, digestion, and daily strength. Perfect for desi households that never compromise on quality.
🔥 Real desi flavor, straight from tradition!
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Crafted from 100% pure cow's milk using time-honored traditional methods, our golden Desi Ghee is rich in aroma, taste, and nutrition. Perfect for cooking, frying, and daily wellness — a wholesome addition to every desi kitchen.
Making Process:
Desi Cow Ghee is produced through an authentic and age-old process that preserves purity at every step.
We begin by sourcing premium-quality cow milk, selected with care. This milk is cultured into thick, natural yogurt, using traditional fermentation methods that enhance both flavor and nutrition.
The yogurt is then hand-churned to extract rich, wholesome butter. Finally, this butter is slowly simmered over a gentle flame to transform it into our signature golden ghee — full of flavor, purity, and tradition in every drop.
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